Spring Flower Cupcakes How-To
You Will Need:
- Puffy Flowers Picks
- Brown Folded Muffin Cups
- Your favorite cupcake recipe
- Your favorite frosting recipe (buttercream works great!)
- Large Decorating Tip Set
- Pastry Bag
1. Bake and cool cupcakes as directed. Bake in Folded Brown Muffin Cups before, or slide into after baking.
2. Using a decorating bag with a large tip and coupler, frost each cupcake.
3. Place a Puffy Flower Pick into each cupcake.
4. Let set and store in an airtight container.