DoStix Even Dough Rollers

Availability: In Stock
Evenly Rolled Dough Made Easy With DoStix!
Simply place your dough between the DoStix of the desired thickness, make sure your rolling pin contacts the sticks on both ends and roll away, the DoStix will stop you when your dough is properly rolled. They are 14" in length and the 1/2" thick DoStix can also be used on their sides to achieve a thickness of 1".

Each set of DoStix contains six pieces:
  • two 1/2" thick DoStix
  • two 1/4" thick DoStix
  • two 1/8" thick DoStix
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1 review
Use Waxed Paper
Review star icon Review star icon Review star icon Review star icon Review star icon Aug 1, 2013
Aug 1, 2013  |  By Delia Athey
I made my own set of these with craft wood years ago. It is much smarter to roll the dough between two large sheets of waxed paper rather than use flour as flour alters the recipe. Most cookie doughs can be rolled over and over using waxed paper and you don't have to clean the board or the rolling pin!
Delia Athey
Owner Response: Good Tip -- we also recommend rolling dough between two sheets of parchment paper and instead of lifting the cookies, just lift the excess dough and then bake cookies directly on the parchment. (on a baking sheet of course)

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