The Wildflower Loaf pan is the newest introduction from Nordic Ware that has been offering innovative bakeware for more than 75 years now. This pan features a vibrant array of ferns and flowers with an updated style including a flowing scroll shape and intricate floral top design.
Use and Care:
- Pan is made of cast aluminum
- 6 cup capacity
- Premium non-stick coating for easy release of your baked loaf
- Size: 8.5" x 5" x 3"
- Made in USA.
Hand wash with warm soapy water. Extending soaking is not recommended. Metal utensils, scouring pads, and abrasive cleaners should not be used on the nonstick surfaces.
Here are some helpful tips for using your new Nordic Ware bakeware! Before each use, wash the pan with hot soapy water. Oven safe to 400° F. Use only wood, silicone, plastic, or other nonmetal utensils and nonabrasive cleaners to avoid scratching the surface. For best results, brush the pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour. When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter. To prevent overflow, do not fill more than 3/4 full. Gently tap pan on counter several times to release excess air bubbles from batter. After baking, cool on a wire rack for 10 minutes.To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away. Allow cake to cool completely before decorating.
Printable version: Helpful Hints For Using Nordic Ware Bundt Pans click HERE.