Halloween Tombstones Wafer Paper

SKU #3601WPHTB1
Availability: In Stock
One 8" X 11" sheet printed with 12 spooky Halloween tombstones. The image size is 2.5" tall and is designed to fit our tombstone cookie cutter ( # 4300RMTB2 ). Bone appetite!

Complete illustrated instructions for applying wafer paper to your cookies is provided with each wafer paper order. It is really easy and just takes a few steps. Leave yourself a bit of time for the process and cutting out the wafer paper designs.

We recommend our No Fail Sugar Cookie Recipe. Cut out desired shape and, after baking and cooling off, frost with White Royal Icing # ROYAL7, let dry and adhere with a thin layer of Light Karo Corn Syrup.

Note* All edible items, such as these, are non-returnable.
What is Wafer Paper? Wafer paper is made of dehydrated potato starch, water and vegetable oil. The thin edible paper is then pre-printed with food-safe dyes. Wafer paper is tasteless and does not "melt" into the frosting, it will remain as a thin sheet of edible paper on top of your sweet confection.

Click here to view or print our PDF file with instructions on how to apply wafer paper to a cookie.

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Reviews

3 reviews
Everyday is Halloween...
Review star icon Review star icon Review star icon Review star icon Review star icon Feb 27, 2018
Feb 27, 2018  |  By Judy K. Zamlen-Spotts
Every day is Halloween in my family and I use the headstones for a number of celebrations. They are a screaming hit!
Judy K. Zamlen-Spotts

Very Spooky, Very Cute!
Review star icon Review star icon Review star icon Review star icon Review star icon Sep 20, 2015
Sep 20, 2015  |  By Judy K. Zamlen-Spotts
I love the tombstone wafer paper. The quality of the paper is amazing and easy to work with..., The look is dramatic and fun. Everyone loves my fondant tombstone cupcakes. Happy Halloween!
Judy K. Zamlen-Spotts

Cutest-little-things
Review star icon Review star icon Review star icon Review star icon Review star icon Oct 31, 2012
Oct 31, 2012  |  By Judy Palkovic
Simple to apply and adds instant charm and appeal to cookies!
Judy Palkovic

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