A lovely floral wreath wishing "Happy Mother's Day" on our edible wafer paper. Celebrate the woman that raised you with a sweet, tasty treat. 24 Images.
Fits the 2.5" cutter in our Double-Sided Round set, # 42DR1.
Please note, this wafer paper design is now pre-cut for your convenience! Complete illustrated instructions for applying wafer paper to your cookies is provided with each wafer paper order. It is really easy and just takes a few steps. Leave yourself a bit of time for the process.
We recommend our
No Fail Sugar Cookie Recipe.After baking and cooling off, frost with
White Royal Icing # ROYAL7, let dry and adhere with a thin layer of Light Karo Corn Syrup or our Clear Writing Gel # CKCL.
Note* All edible items, such as these, are non-returnable.
What is Wafer Paper?
Wafer paper is made of dehydrated potato starch, water and vegetable oil. The thin edible paper is then pre-printed with food-safe dyes. Wafer paper is tasteless and does not "melt" into the frosting, it will remain as a thin sheet of edible paper on top of your sweet confection.
Click here to view or print our PDF file with instructions on how to apply wafer paper to a cookie.
What is Wafer Paper?
Wafer paper is made of dehydrated potato starch, water and vegetable oil. The thin edible paper is then pre-printed with food-safe dyes. Wafer paper is tasteless and does not "melt" into the frosting, it will remain as a thin sheet of edible paper on top of your sweet confection.
Click here to view or print our PDF file with instructions on how to apply wafer paper to a cookie.
What is Wafer Paper?
Wafer paper is made of dehydrated potato starch, water and vegetable oil. The thin edible paper is then pre-printed with food-safe dyes. Wafer paper is tasteless and does not "melt" into the frosting, it will remain as a thin sheet of edible paper on top of your sweet confection.
Click here to view or print our PDF file with instructions on how to apply wafer paper to a cookie.
