Corn Cakes Pan - Nordic Ware

SKU #15NW277
Availability: In Stock
There's never been a cornbread pan like this! Makes five single serving cornbreads at once with gorgeous kernel and husk detail baked into each. Truly an heirloom piece, the pan features beautiful basket weave detail as well. Crafted of cast aluminum in the USA with nonstick for easy release and cleanup.
Cast ovenware produces better shapes and finer details.

Cast Aluminum, Hand wash recommended.
Lifetime warranty.
Overall Dimensions: 14" L x 7.25" W x 1.5" H
Here are some helpful tips for using your new Nordic Ware bakeware!
  • Before each use, wash the pan with hot soapy water.
  • Oven safe to 400° F.
  • Use only wood, silicone, plastic, or other nonmetal utensils and nonabrasive cleaners to avoid scratching the surface.
  • For best results, brush the pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour.
  • When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter.
  • To prevent overflow, do not fill more than 3/4 full.
  • Gently tap pan on counter several times to release excess air bubbles from batter.
  • After baking, cool on a wire rack for 10 minutes.
  • To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away.
  • Allow cake to cool completely before decorating.


  • Printable version: Helpful Hints For Using Nordic Ware Bundt Pans click HERE.
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