Cherry Bakery Emulsion is a professional grade flavoring that performs better than an extract! It is water-based instead of alcohol-based so the flavor won't bake-out! Try Cherry Emulsion in any of your baked goods such as recipes for cakes, cupcakes, cookies, muffins and frostings. Size: 4 oz. bottle.
Directions for Use
- Kosher certified
- Water soluble
1 teaspoon extract = 1 teaspoon emulsionNote * All edible items, such as these, are non-returnable.