Butterfly Cake Pan - Nordic Ware

SKU #15NW8248
Availability: In Stock
Beautiful detail makes the cake flutter to life. Bake a classic bundt cake in the shape of a butterfly to serve at a birthday party or as a surprise dessert for a special occasion. The cake's shape is sure to capture the feeling of summer in a garden. Your imagination is the only limit to how you decorate it.

Details:
  • Cast aluminum
  • Nonstick finish
  • Easy and effortless clean up
  • 10 cup capacity
  • 10.2"L x 8.8"W x 3"H
  • Proudly made in the USA by Nordic Ware
  • Here are some helpful tips for using your new Nordic Ware bakeware!
  • Before each use, wash the pan with hot soapy water.
  • Oven safe to 400° F.
  • Use only wood, silicone, plastic, or other nonmetal utensils and nonabrasive cleaners to avoid scratching the surface.
  • For best results, brush the pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour.
  • When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter.
  • To prevent overflow, do not fill more than 3/4 full.
  • Gently tap pan on counter several times to release excess air bubbles from batter.
  • After baking, cool on a wire rack for 10 minutes.
  • To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away.
  • Allow cake to cool completely before decorating.


  • Here is a printable version: Helpful Hints For Using Nordic Ware Bundt Pans click HERE.
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