The Bundt Charms baking pan is yet another impressive pan from the originators of the Bundt Pan, Nordic Ware. Single servings of a variety of beautifully intricate shapes, you can mix and match your batters to create a fun variety of flavors for your guests.
The pan is made of premium cast aluminum for even baking. The nonstick coating allows for a clean release of the cake.
The dimensions of the baking pan are approximately 11.88" L x 7.5" W x 1" H and comes with a Lifetime Warranty.
Pan makes 12 bundt-shaped cakes, each with a 1.2 cup capacity. Made in the USA.
Here are some helpful tips for using your new Nordic Ware bakeware! Before each use, wash the pan with hot soapy water. Oven safe to 400° F. Use only wood, silicone, plastic, or other nonmetal utensils and nonabrasive cleaners to avoid scratching the surface. For best results, brush the pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour. When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter. To prevent overflow, do not fill more than 3/4 full. Gently tap pan on counter several times to release excess air bubbles from batter. After baking, cool on a wire rack for 10 minutes. To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away. Allow cake to cool completely before decorating.
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