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Brigitte Message on a Cookie Text Stamp & Cutter Set

SKU #4200STBMS1
Availability: In Stock
Create custom cookies with the Brigitte "Message on a Cookie" set- a German crafted pastry tool used to imprint or write on cookies. All packaging, instructions and recipes are in German and English and shortbread recipes work wonderfully here. Set includes the following: 1.5" x 2.5" scalloped cutter/ejector with letter holder, 55 letters, 18 numbers, 12 symbols, and one 3.75" letter holder for longer text/message or a larger surface. Made in Germany by Staedter.
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Reviews

5 reviews
Nice idea, but didn't work
Review star icon Review star icon Review star icon Review star icon Review star icon Oct 2, 2014
Oct 2, 2014  |  By Cornelia
This looked like a really fun idea, but after a couple of attempts I gave up, the words you can make with this gadget are so small, that they disappear completely while baking.
Cornelia
Owner Response: One trick when using this cutter and stamp set is to imprint your text just a few minutes before pulling the cookies form the oven or immediately when removed from the oven. There will be no spreading or "puffing"of the dough and blurring of the words using this technique.

Great!
Review star icon Review star icon Review star icon Review star icon Review star icon Mar 15, 2013
Mar 15, 2013  |  By Sue
Used it twice and I love it. Made shortbread cookies. Love to be able to personalize my cookies.
Sue

Butter cookie recipe
Review star icon Review star icon Review star icon Review star icon Review star icon Dec 14, 2012
Dec 14, 2012  |  By Martha
http://thescrumptiouslife.blogspot.com/2012/12/butter-cookies.html
Martha

awesome
Review star icon Review star icon Review star icon Review star icon Review star icon Dec 2, 2012
Dec 2, 2012  |  By cynthia
this cookie cutter is very cute, does take patience
cynthia

Does not work on store-bought dough
Review star icon Review star icon Review star icon Review star icon Review star icon Nov 17, 2012
Nov 17, 2012  |  By Kayla Hansen
I thought this product sounded like a great idea, but I was very disappointed. It does not work with the sugar cookie dough I used. The dough expands when you cook it, so the words blur and you can't read them at all. This may work with the dough that you make at home, but that needs to be better advertised by the company. If anyone knows a dough that works and can be purchased, I'd like to know.
Kayla Hansen

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