We are pleased to introduce our first set of wafer paper designs with the charming artwork of Mary Lake-Thompson. You know her playful designs from the wonderful flour sack towels sold at Fancy Flours. Now, we are offering select Mary Lake-Thompson designs on our edible wafer paper for use in cookie crafting. Cookie size is approximately 3" x 2".
The Bees and Blooms Edible Wafer Paper is a set of 24 designs on two sheets of edible paper. Designs include charming bouquets of flowers, bee skeps, jars of honey, and lots of tiny bees buzzing about. © Mary Lake-Thompson.
We used our 3" x 2" Rectangle cutter for these cookies. It is available either in Copper
# 42R3X2 or in Aluminum
Complete illustrated instructions for applying wafer paper to your cookies is provided with each wafer paper order. It is really easy and just takes a few steps. Leave yourself a bit of time for the process and cutting out the wafer paper designs.
We recommend our No Fail Sugar Cookie Recipe
. Cut out desired shape and, after baking and cooling off, frost with White Royal Icing
# ROYAL7, let dry and adhere with a thin layer of Light Karo Corn Syrup or our Clear Writing Gel # CKCL.Note* All edible items, such as these, are non-returnable.
What is Wafer Paper?
Wafer paper is made of dehydrated potato starch, water and vegetable oil. The thin edible paper is then pre-printed with food-safe dyes. Wafer paper is tasteless and does not "melt" into the frosting, it will remain as a thin sheet of edible paper on top of your sweet confection.
Click here to view or print our PDF file with instructions on how to apply wafer paper to a cookie.